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Best in Saudi Arabia 2025 · No. 12 in the Middle East 2026

Premium meat, the hand of the chef, the flavour of wood.

Turki Square · Riyadh↓

Why Marble?

A certain level of quality.

Marble reflects marbling in meat: the delicate fat streaks that run through a cut and give it flavour, tenderness and juiciness. We chose the name because it means a standard, and every cut that enters our kitchen is measured against it.

The scale is read for us by Chef Abdulrahman Alsowailem, a member of the International Beef Evaluation Committee.

Awards

First in Saudi Arabia, twelfth in the Middle East.

Marble has been on MENA’s 50 Best Restaurants since 2022, climbing every edition from No. 30 to No. 12 — with Best Restaurant in Saudi Arabia in 2025, Best Steakhouse at the FACT Dining Awards Riyadh in 2023 and 2024, and the World Luxury Restaurant Awards in 2025.

Sources: theworlds50best.com · diningawards.factmagazines.com

  • 2026No. 12
  • 2025No. 16
  • 2024No. 23
  • 2023No. 30
  • MENA's 50 Best Restaurants — No. 12 2026
  • MENA's 50 Best Restaurants — No. 16 · Best in Saudi Arabia 2025
  • MENA's 50 Best Restaurants — No. 23 2024
  • MENA's 50 Best Restaurants — No. 30 2023
  • MENA's 50 Best Restaurants — On the list 2022
  • FACT Dining Awards Riyadh — Best Steakhouse 2024
  • FACT Dining Awards Riyadh — Best Steakhouse 2023
  • World Luxury Restaurant Awards — Winner 2025

Best Restaurant in Saudi Arabia

On the list of fifty

2025

Best Steakhouse

FACT Dining Awards — Riyadh

2023 · 2024

World Luxury Restaurant Awards

Winner

2025

International Beef Evaluation Committee

Chef Abdulrahman Alsowailem, member


Trusted by

  • Ministry of Energy
  • NEOM
  • Ithra
  • Arab National Bank
  • Saudi government body
  • Events partner

Over an open fire

10hours over wood

Ten hours over wood for a single brisket.

Our aim is to grow the culture of family barbecue and open-fire grilling for the meat lovers of Riyadh, in good spirit.

The craft

We make our meat by hand.

Since 2018 we have made our cold cuts and smoked meats in our own kitchen: the sausages are filled, hung and smoked here, and every cut is chosen, seasoned and carved in front of you in an open kitchen.

  • 200+

    experiments in the Marble lab

  • 100+

    dishes developed for our menu

  • 90+

    private and public events served

From the menu

Our dishes became signatures.

The full menu
Ribeye Steak
Ribeye Steak179 SAR350g of ribeye seared over samar wood for the flavour of smoke, served with caramelised lemon and salt flakes.
Ribs
Ribs155 SAROne full bone of ribs, smoked for eight hours in an off-set wood smoker.
Marble Burger
Marble Burger64 SAR180g of our prime-cut blend in a brioche bun with caramelised onion, cheese and marble sauce, finished with seared edges.
Korean Taco
Korean Taco39 SARKorean-spiced tenderloin over a corn tortilla baked on open flame, topped with cheese foam and Japanese pickled mushroom.
Miso Steak
Miso Steak100 SAR200g of striploin grilled over charcoal with a rich miso cream sauce and a fresh tomato salad in olive oil.
Filet Mignon
Filet Mignon289 SAROur 200g flame-grilled angus tenderloin with au vin rouge sauce, truffle-oil asparagus, potato-skin crisp and homemade garlic purée.
Rocca Salad
Rocca Salad35 SARRocca salad with herbs and balsamic.
Cheesecake
Cheesecake54 SARCheesecake with pecans and caramel. It joined the menu the day our mother Maha baked it for the team on Marble’s birthday, 14 April 2018.
Crème Brûlée
Crème Brûlée40 SARRich custard under a layer of burnt sugar.

In our room

A dining experience that celebrates the craft of smoking and making meat.

We believe in the power of food to bring people together, inspire conversation and create lasting memories. So we commit to the finest ingredients and prepare dishes that please the palate and nourish the soul.

Events

Catering and events by Marble.

Catering in Riyadh and across the Kingdom for 50 to more than 1,000 guests, a private dinner in our room, or a full buyout. We have served more than 90 private and public events and worked with the Ministry of Energy, NEOM and Ithra. Same meat, same fire, same standard.

Marble catering
Marble × Ithra · Dhahran
Marble × Ithra · Dhahran
Marble's kitchen on the shore
Marble's kitchen on the shore
Marble × Doulma · one table under the tree
Marble × Doulma · one table under the tree

Booking

Reserve your table now.

In our room at Turki Square, or we bring the Marble chef and his smoker to you.

  • MENA's 50 Best Restaurants — No. 12 2026
  • MENA's 50 Best Restaurants — No. 16 · Best in Saudi Arabia 2025
  • MENA's 50 Best Restaurants — No. 23 2024
  • MENA's 50 Best Restaurants — No. 30 2023
  • MENA's 50 Best Restaurants — On the list 2022
  • FACT Dining Awards Riyadh — Best Steakhouse 2024
  • FACT Dining Awards Riyadh — Best Steakhouse 2023
  • World Luxury Restaurant Awards — Winner 2025

Visit us

Turki Square, Riyadh.

Hours
Saturday – Thursday12:00 PM – 3:00 AM
Friday1:00 PM – 3:00 AM
Address
Turki Square, 5802 Makkah Al Mukarramah Branch Rd, Riyadh
Directions on Maps
Contact
011 430 0040Order now

Next page · 02

The menu

From the wood to the table.

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